Grandma Veater's Raspberry Oatmeal Bars

1 ½ c. oats
1 ½ flour
½ tsp. baking soda
¼ c. butter
1 c. brown sugar
1 jar raspberry jam
Combine oats, flour, soda and salt. Add butter and sugar. Blend. Put half in pan. Put jam on then remaining oats. Bake (don’t know at what temperature or for how long). My guess, 350 degrees 20-30 minutes of until bubbly and light brown.