Michelle's Blueberry Pancakes with Special Syrup

Easy Blueberry Pancakes

Krusteaz Buttermilk Pancake Mix
Fresh Blueberries
Butter

1. Heat griddle or pan to hot.
2. Whisk together Krusteaz pancake mix, follow box directions for the amount of pancakes needed.
3. Using a ladle, about 1/2 cup, pour pancake batter onto the hot buttered griddle. Place blueberries on top of the batter right after it's poured onto the griddle. When pancakes have bubbles on top and some have begun to break, flip pancake over.

4. Stack 'em high, slide butter in between each pancake, then drizzle warm maple syrup in a cascade over the top and down the sides.



Special Syrup

1 Cup Evaporated Milk
1 Cup Sugar
1 Cube Butter
1 Tsp Vanilla

Melt butter then add other ingredients and bring to a simmer until sugar is dissolved.